Wednesday, September 1, 2010

Maggi Bhel

The credit goes to my two good friends Shubhli and Surabhi for introducing me to this yummy evening snack. This is so easy to make and yet so delicious. Thanks Surabhi and Shubhli. So here it goes:

1 packet Maggi Masala
1 boiled potato cut in small pieces
1 tomato chopped finely
1 small onion chopped finely
1 green chiili chopped finely
1 tsp chunky chat masala
1/2 tsp lemon juice (or as per your taste)
1 tsp oil

First take the Maggi packet and beat the hell out of it (literally!). This is important to make the noodles very small! Take a shallow pan and out 1 tsp oil in it. Open the Maggi packet and put the noodles on the pan and roast it until they are golden brown. Let it cool. In a big bowl, mix potato, chilli, onion and tomato. Add roasted Maggi noodles. Now take the masala pouch from the Maggi packet and mix it well. Add all other ingredients i.e. Chunky chat masala and lemon juice and mix well. Eat this delicious bhel.